
WHEAT BREAD FARMERVESPER
Wheat bread Farmer Vesper, Pre - baked, Frozen.
Net Weight 28.4oz / 805g
Ingredients: wheat flour, water, natural sour dough, rye flour, yeast, salt, guar gum, mono - diglycerides of fatty acids.
Baking Instructions: Leave to defrost for 2.5 - 3 hours. Than bake for approximal 14-15 min minutes at 200C / 392F.
Product of Germany