Savor the comfort of traditional European cuisine with these vegetarian stuffed cabbage rolls, crafted with tender cabbage leaves wrapped around a savory filling of rice and mushrooms. Each roll delivers authentic flavor and satisfying texture, making it an ideal choice for plant-based diets and meat-free meals. Perfect as a main course or side dish, these rolls offer convenient, ready-to-heat preparation for busy weeknights. A taste of Eastern European heritage in every bite—wholesome, delicious, and naturally vegetarian.
Half Tray feeds about 10 people
Full Tray feeds over 15 people
